Italian Restaurants Near Twin River Casino

• Dinner

• Lunch

• Dessert & Drinks

• Antipasti

• Calamari Fritti 14.95

  Tender calamari rings pan-fried & topped with hot cherry peppers. Served with cocktail sauce & lemon.

• Cozze Alla Marinara 13.95

  Prince Edward Island mussels simmered in a garlic & white wine marinara sauce with fresh Italian herbs.

• Gamberi Cocktail 15.95

  Colossal shrimp served ice cold with our house made zesty cocktail sauce & lemon.

• Sashimi Tuna 18.95

  Fresh Sashimi Tuna served raw with seaweed salad, wasabi & soy sauce.

• Clams Casino 16.95

  Littleneck clams stuffed with roasted red pepper, pancetta & Italian bread crumbs.

• Clams on 1/2 Shell 14.95

  Six fresh clams served chilled with cocktail sauce & horseradish.

• Melanzana Ripiene 13.95

  Pan-fried eggplant rolled with imported Italian ham & herbed ricotta cheese then baked with San Marzano tomato sauce.

• Pizza Margarita 16.95

  Fresh tomato slices, fresh basil, buffalo mozzarella & parmigiano-reggiano cheese.

• Polpetta Alla Corinna 15.95

  Oversized meatball made with ground veal, beef, & sausage topped with San Marzano tomato sauce & a dollop of ricotta cheese. Served with mixed greens with red wine vinaigrette.

• Zuppa

• Pasta E Fagioli 6.95

  Our classic Italian soup is made with cannellini beans & pasta.

• Insalate

• Insalata Di Cesare 7.95

  Fresh crisp romaine tossed with homemade caesar dressing, croutons & parmigiano-reggiano cheese, topped with anchovy filets.

• The “Wedge” Salad 7.95

  A crunchy cold wedge of iceberg lettuce topped with crisp bacon, bleu cheese crumbles, & our homemade bleu cheese dressing.

• Mozzarella Caprese 15.95

  Fresh sliced buffalo mozzarella & vine-ripened tomatoes with vidalia onions & fresh basil. Finished with a drizzle of extra virgin olive oil.

• Pasta

• Pasta is made fresh daily. Whole wheat or gluten free pasta available for an additional $2.50.

• Pappardelle Alla Bolognese 20.95

  Wide egg-noodle pasta served with our signature meat sauce made with ground veal, beef & sweet Italian sausage, finished with a dash of cream & parmigiano-reggiano cheese.

• Bucatini Alla Carbonara 20.95

  Homemade bucatini pasta in a traditional Italian carbonara sauce made with pancetta, extra virgin olive oil & egg yolk. Finished with pecorino romano & cracked black pepper.

• Fettuccine Alfredo 20.95

  Ribbon pasta sauteed in a rich cream sauce with fresh imported parmesan cheese.

• Tortelloni Ripiene Alla Primavera 20.95

  Ring-shaped pasta stuffed with ricotta cheese & asparagus, sauteed with button mushrooms & tender baby peas in a San Marzano marinara sauce with a dash of cream & parmigiano-reggiano cheese.

• Spaghetti Alla Vongole Veraci 20.95

  Spaghetti pasta sauteed with fresh littleneck clams. Available in either a light marinara sauce or a garlic & white wine sauce with Italian parsley.

• Spaghetti E Polpetta Alla Corinna 20.95

  Spaghetti pasta tossed with 100% extra virgin olive oil in a homemade San Marzano tomato sauce with fresh basil. Served with Luciano’s mother’s famous Italian meatballs. Finished with parmigiano-reggiano cheese & Italian parsley.

• Tagolini Pasitanio 21.95

  ​Homemade tagolini pasta sautéed with eggplant, fresh San Mariano tomatoes, pachino tomatoes, fresh garlic, basil & buffalo mozzarella cheese. Finished with parmigiano-reggiano cheese.

• Pinche Aglione 20.95

  Homemade pinche pasta sautéed with fresh pacchino Tomatoes, fresh garlic, pure olive oil, parsley, & basil. Finished with parmigiano-reggiano cheese.

• Rigatoni Al Forno 18.95

  Tube-shaped pasta tossed with sweet Italian sausage & homemade meatballs. Baked with ricotta & fresh mozzarella in a San Marzano marinara sauce.Finished with parmigiano-reggiano cheese.

• Vegetarian Options

• Bucatini Al Pomodoro 20.95

• Tortelloni Primavera 20.95

• Spaghetti Alio E Olio 20.95

• Pollo

• All of Trattoria Romana’s chicken dishes are prepared with boneless, skinless breasts of chicken.

• Pollo Francese 23.95

  Chicken breast dipped in flour & egg, pan-seared with fresh lemon juice, white wine, butter, imported capers, & Italian parsley. Served over capellini pasta.

• Pollo Marsala 24.95

  Chicken breast sauteed with button mushrooms & a marsala wine demi-glaze, served over capellini pasta.

• Pollo Cacciatore Alla Romana 24.95

  Chicken breasts sauteed with bell peppers, onions, & black olives in a San Marzano tomato sauce. Served over capellini pasta.

• Pollo Rossini 24.95

  Breasts of chicken layered with imported ham, fresh basil, garlic, Italian herbs, fresh mozzarella cheese & beefsteak tomato. Served over capellini pasta tossed in a garlic & marinara sauce & drizzled with extra virgin olive oil & parmigiano-reggiano cheese.

• Cotoletta Di Pollo Alla Parmigiana 24.95

  Lightly breaded boneless breast of chicken topped with fresh mozzarella cheese & baked with San Marzano tomato sauce, finished with parmigiano-reggiano cheese. Served with capellini pasta.

• Pollo Alla Sorrentino 24.95

  Chicken breasts sauteed with pan fried eggplant, button mushroom, imported Prosciutto di Parma, and buffalo mozzarella in a light marinara sauce with a touch of demi-glaze over capellini pasta. Finished with parmigiano-reggiano cheese.

• Vitello

• All of Trattoria Romana’s veal dishes are prepared with tender milk-fed Provimi veal medallions hand-cut in house daily.

• Vitello Marsala 26.95

  Tender veal medallions sauteed with button mushrooms & marsala wine demi-glaze. Served over capellini pasta.

• Vitello Alla Sorrentino 27.95

  Veal medallions dipped in flour & egg, sauteed with pan-fried eggplant, button mushrooms, imported Prosciutto di Parma, Buffalo Mozzarella in a light marinara sauce over capellini pasta, finished with parmigiano-reggiano cheese.

• Cotoletta Di Vitello Alla Parmigiana 26.95

  All natural provimi veal lightly pounded and breaded, topped with fresh mozzarella cheese & baked with San Marzano tomato sauce, finished with parmigiano-reggiano cheese. Served with capellini pasta.

• Scallopine Di Vitello Alla Milanese 28.95

  Tender veal medallions thinly pounded, lightly breaded then sauteed with extra virgin olive oil & fresh lemon. Served with baby arugula with cherry tomatoes & shaved parmesan cheese.

• Vitello Francese 26.95

  Veal medallions dipped in flour & egg, pan-seared with fresh lemon juice, white wine, butter, imported capers & Italian parsley. Served over capellini pasta.

• Pesce

• Trattoria Romana purchases & serves only the finest seafood available on a daily basis.

• Gamberi Alio E Olio 26.95

  Jumbo shrimp sauteed with fresh garlic in extra virgin olive oil, finished with a dash of white wine, lemon juice & Italian herbs. Served over capellini pasta.

• Gamberi E Capesante Cardinale 32.95

  Jumbo shrimp & sea scallops sauteed with shallots, garlic, & fresh San Marzano marinara sauce with a dash of cognac & cream. Served over capellini pasta & finished with parmigiano-reggiano cheese.

• Salmone Con Aragosta 31.95

  Fresh grilled Atlantic salmon topped with Maine lobster meat & asparagus spears sauteed in white wine & lemon. Finished with a dollop of bearnaise. Served alongside mashed potatoes.

• Fruitti Di Mare Posilipo 34.95

  Fusilloni pasta in a garlic & olive oil San Marzano marinara sauce sauteed with tender calamari rings, jumbo shrimp, sea scallops, littleneck clams, & PEI mussels. Finished with parmigiano-reggiano cheese

• Ciopino 36.95

  Fresh jumbo shrimp, sea scallops, calamari, clams and Prince Edward Island mussels simmered with peppers and onions in garlic and white wine with a touch of our San Marzano marinara sauce. Served with 2 Italian crostini and a side of capellini alla marinara.

• Carne

• All steaks & chops served at Trattoria Romana are both domestic & all-natural, free from additives, artificial flavors or colors & preservatives. We choose all natural Black Angus beef because it yields the most tender, juicy & best-tasting steaks.

• Controfiletto Di Manzo 39.95

  16 oz. center cut Black Angus NY sirloin grilled to perfection & served with mashed potatoes & vegetable.

• Controfiletto Di Manzo Alla Romana 41.95

  16 oz. sirloin steak topped with white button mushrooms sauteed with extra virgin olive oil, fresh lemon juice, garlic, & oregano. Served with mashed potatoes & vegetable.

• Costoletta Di Maiale 28.95

  12 oz center cut pork chop grilled to perfection, finished with a touch of demi-glaze & white wine with fresh garlic & roasted vinegar peppers. Served with mashed potatoes & vegetable.

• Contorni

• Broccoli Di Rapa 6.95

  Sauteed broccoli di rabe with garlic & extra virgin olive oil.

• Funghi Di Truffolate 6.95

  Sauteed mushroom caps with garlic & extra virgin truffle oil.

• Asparagi 6.95

  Grilled asparagus spears.

• Risotto Al Burro 6.95

  Aborio rice sauteed with butter, parmigiano-reggiano cheese & Italian parsley.

• At the discretion of management prices are subject to change.

  Prices do not reflect gratuity or RI state tax.

He also owns full-service Jacky’s Galaxie restaurants in Providence, North Providence, Cumberland and Bristol and express versions at Twin Rivers Casino and Rhode Island Hospital. Best Italian Restaurants in Lincoln, Rhode Island: Find Tripadvisor traveler reviews of Lincoln Italian restaurants and search by price, location, and more. A sometimes-visitor to Foxwoods Resort and Casino in Connecticut, Burchall said the Twin River is enough to draw here to stay in Rhode Island instead. A New York City-based Italian restaurant.

Italian Restaurants Near Twin River Casinos

Italian Restaurants Near Twin River Casino Ohio

• White Wines by the Glass

• Maschio Prosecco ~ Italy 8.75

• Santa Margarita Prosecco ~ Italy 13.50

• Coppo Moncalvina Moscato d’Asti 10.00

• Bollini Pinto Grigio ~ Italy 9.25

• Santa Margarita Pinot Grigio ~ Italy 13.00

• Cloud Chaser Rosé ~ France 11.75

• Kendall Jackson Chardonnay ~ California 9.50

• La Crema Chardonnay ~ California 14.00

• Chateau St Michelle Riesling ~ Washington 9.00

• Nobilo Sauvingon Blanc ~ New Zealand 9.75

• Buglioni “Il Disperato” Bianco ~ Venet 12.00

• Red Wines By The Glass

• Castello di Querceto Vin Santo del Chianti ~ Italy 7.75

• Banfi Chianti Classico Riserva DOCG ~ Italy 11.00

• Firesteed Pinot Noir ~ Oregon 9.25

• Meiomi Pinot Noir ~ California 13.00

• J. Lohr Seven Oaks Cabernet ~ California 9.75

• Silver Palm Cabernet ~ California 10.75

• Rodney Strong Merlot ~ Sonoma 10.50

• Trivento Armado Sur Malbec ~ Argentina 12.00

• Francis Coppola “Diamond Series” Claret ~ California 12.25

• Michele Chiarlo Barbera d’Asti ~ Italy 12.75

• Banfi Rosso di Montepulciano ~ Italy 14.00

• Oberon Cabernet Sauvignon ~ California 16.00

• Signature Cocktails

• Isola Bella

  Hendricks Gin, St Germain, fresh sour, topped with prosecco.

• Melograno

  Casamigos Mezcal, Pama Liqueur, warm spices, fresh lime juice

• Paulina’s Paradiise

  Cruzan Cocnut Rum, Malibu Pineapple Rum, fresh pineapple juice, cherry syrup

• Luccia

  Makers Mark 46 Bourbon, muddled paccino tomatoes & fresh basil, agave, fresh lemon juice

• NNegronii DDii RRomma

  Bombay London Dry Gin, Aperol, blood orange liqueur, sweet vermouth

• Sicilian Old Fashioned

  Basil hayden Bourbon, Amaro, dremera syrup, orange bitters

• Homemade Sangria

  Made with fresh fruit and our own special ingredients. (Red, White or Champagne)

• Martinis

• Pera Perffetta

  Grey Goose La Poire Vodka, St Germain, fresh sour

• Pesca e Mango Cosmo

  Deep Eddy Peach Vodka, Cointreau, homemade mango puree, fresh lime, cranberry juice.

• Vodka Infusion

  Pinnacle Vodka aged over Jet Fresh pineapple.

• Amarena Gimlet

  Grey Goose Cherry Noir Vodka, fresh lime juice.

• Mocktails

• Pomme Spritz

  Pomegranate juice, simple syrup, fresh mint, topped with soda water.

• Cucumber Basil

  Muddled cucumber and basil, fresh lime juice, topped with soda water.

• Homemade Desserts

• Chocolate Mocha Truffle Cake

  Chocolate cake layered with a mocha truffle butter cream icing. Drizzled with a rich chocolate ganache

• Chocolate Satin Fudge Cake

  3 layers of moist chocolate cake filled with a rich dark chocolate fudge. Cloaked in a chocolate glaze

• Molten Chocolate Cake

  Individual moist chocolate cake, with a warm molten center served with vanilla gelato

• New York Cheesecake

  New York style cheesecake. Available with fresh strawberries

• Tiramisu

  Layers of espresso drenched sponge cake & mascarpone cream, dusted with cocoa powder

• Frutti di Bosco

  Short pastry base filled with chantilly cream, topped with a layer of sponge cake & garnished with blueberries, blackberries, red currants & strawberries

• Apple Tart

  Pastry crust filled with sweet apples, cinnamon & a candied glaze. Served warm with vanilla gelato, drizzled with a rich Italian caramel sauce

• Cannoli

  Authentic Sicilian style, filled with ricotta cream

• Sorbet

  In its own natural fruit shell, available in lemon

  or orange flavor

• Biscotti

  Almond flavored Italian cookies

• Ask about our daily dessert specials.

• Espresso Bar

• Espresso Solo 3.00

• Dopio 4.00

• Cafe Americano 4.00

  Double shot of espresso with steaming hot water

• Cappuccino 3.50

  Single shot of espresso topped with foam & a touch of steamed milk

• Caramel Macchiato 4.00

  Espresso poured over steamed milk with a touch of caramel

• Chocolate Macchiato 4.00

  Espresso poured over steamed milk with a touch of rich chocolate

• Hot Chocolate 4.00

  Rich, Italian chocolate melted with steamed milk

  & a dollop of whipped cream

• Coffee 2.25

• Tea 2.25

• Specialty Tea 2.75

• Ask your server to view today’s fine tea selections.

  PRICES SUBJECT TO CHANGE WITHOUT NOTICE.

• Cognac

• VS (Very Special)

  Average age is 2 years.

• Hennessy VS 9.5

• VSOP (Very Special Old Pale)

  Richer Smooth Cognac - Average age is 12 years.

• Remy Martin VSOP 13.5

• Kelt VSOP 16.5

• Courvoisier VSOP 13.5

• XO (Extra Old)

  Average age is 50 years of barrel age, characterized by a seductive aroma, full oak, vanilla palate & a smooth finish

• Courvoisier XO 21.5

• Larressingle XO Armagnac 15.5

• Exceptional

  Grand Marques of Cognac. Average age is 75 years. These are the finest vintages of grande champagne

• Remy Martin 'Louis XIII' 226.

• Italian Brandy

• Vecchia Romagna Etichetta Nera 14.5

• Vecchia Romagna Riserva 16.5

• Vecchia Romagna Rara 24.5

• Dessert Wines

• Banfi Rosa Regale 11.5

  ​(187 mL)

• Sakonnet Vds Ice Wine 34.5

  gls 9.5 (500 ml.)

• Nivole Moscato d’Asti Michele Chi 25.5

  ​(375 mL)

• Specialty Coffees

• KEOKI COFFEE

  Kahlua, dark cocoa & brandy

• SWEET DREAM COFFEE

  Frangelico Hazelnut Liqueur, Baileys Irish Cream Liqueur & Kahlua

• ITALIAN COFFEE

  DiSaronno Liqueur

• CAFé ROYAL

  Patrón XO Café Tequila

• MEXICAN COFFEE

  Kahlua

• NUTTY IRISH

  Frangelico Hazelnut Liqueur & Baileys Irish

  Cream Liqueur

• IRISH COFFEE

  Jamesons Irish Whiskey

• CAFE FOSTER

  Myers’s Dark Rum & DeKuyper Banana Liqueur

• CAFE ITALIA

  Tuaca & simple syrup

• VENETIAN COFFEE

  Brandy, Galliano & DeKuyper Triple Sec

• Specialty Drinks

• HOMEMADE SANGRIA

  Made with fresh fruit & our own special ingredients

• MOJITO

  Bacardi Superior Rum, fresh mint, lime, simple syrup

  & a splash of soda water

• RASPBERRY LIME RICKY

  Stolichnaya Razberi Vodka, Chambord Liqueur,

  lime juice & Sierra Mist

• TOP SHELF MARGARITA

  Patrón Añejo Tequila, Grand Marnier,

  sour mix & fresh lime juice

• MARGARITA

  Sauza Tequila, DeKuyper Triple Sec, lime juice & sour mix

• ITALIAN MARGARITA

  Sauza Tequila, Triple Sec, DiSaronno, a splash of orange juice & sour mix

• LIMONADA ROMANA

  Jack Daniel’s Whiskey, sour mix, Triple Sec

  & a splash of lemon-lime soda

• DARK ‘N STORMY

  Gosling’s Black Seal Rum & Bermuda-style Ginger Beer

  garnished with a fresh wedge of lime

• BLOOD ORANGE MIMOSA

  Italian Prosecco & imported blood orange juice

• NEGRONI

  Bombay Gin, Martini & Rossi Sweet Vermouth & Campari

• LATE HARVEST

  Chambord, St. Germain Liqueur & ginger ale

• BELLINI

  Prosecco & fresh peach juice

• Frozen Drinks

• FROZEN MUDSLIDE

  Pinnacle Vodka, Kahlua, Baileys Irish Cream & vanilla gelato

• FROZEN STRAWBERRY DAIQUIRI

  Bacardi Superior Rum, strawberries & sour mix

• FROZEN BANANA DAIQUIRI

  Bacardi Superior Rum, fresh banana & sour mix

• PINA COLADA

  Bacardi Superior Rum, coconut & pineapple juice

• Port

• Taylor Fladgate 10 yr Tawny Port 11.5

• Taylor Fladgate 20 yr Tawny Port 27.5

• Taylor Fladgate 30 yr Tawny Port 38.5

• Vintage Character Port

• Fonseca Bin 27 9.5

• Vintage Port

• Raymos Pinoto 2003 16.5

• Sandeman LBV 10

• Grappa

• Banfi Brunello di Montalcino 12.5

• Jacopo Poli Moscato 16.5

• Moletto Grappa Nebbiolo 9.5

• Beer

• Draft

• Samuel Adams Boston Lager 5.00

• Samuel Adams Seasonal 5.00

• Harpoon IPA 5.00

• Peroni Nastro Azzurro 5.00

• ​Bottle

• Amstel 5.00

• Bass Ale 5.00

• Budweiser 4.50

• Bud Light 4.50

• Coors Light 4.50

• Corona Extra 5.00

• Corona Light 5.00

• Harpoon UFO White 5.00

• Guinness Stout 6.00

• Heineken 5.00

• Michelob Ultra 5.00

• Miller Lite 4.50

• Stella Artois 5.00

• Sam Adams Light 5.00

• St. Pauli Girl (n/a) 4.00

• Spirits

• ​Whiskey

• Jack Daniel’s

• Jameson Irish Whiskey

• Crown Royal

• Canadian Club

• Seagram’s 7

• Seagram’s VO

• Scotch

• Dewar’s

• Chivas Regal

• J & B

• Johnnie Walker Red

• Johnnie Walker Green

• Johnnie Walker Black

• Johnnie Walker Gold

• Johnnie Walker Blue

• Bourbon

• Jim Beam

• Knob Creek

• Baker’s

• Woodford Reserve

• Maker’s Mark

• Basil Hayden

• Rum

• Bacardi Superior

• Bacardi Razz

• Bacardi Limón

• Cruzan Pineapple

• Gosling’s Black Seal

• Capt. Morgan

• Capt. Morgan Private Stock

• Malibu

• Mt. Gay

• Myers’s

• Tequila

• Sauza

• Patrón Silver

• Patrón Anejo

• Patrón XO Café

• Vodka

• Pinnacle

• Pinnacle Citrus

• Pinnacle Vanilla

• Pinnacle Grape

• Grey Goose

• Grey Goose Le Citron

• Grey Goose La Poire

• Grey Goose L'Orange

• Double Cross

• Absolut

• Absolut Citron

• Absolut Wild Tea

• Absolut Apeach

• Stoli

• Stoli Elite

• Stoli Razberi

• Belvedere

• Chopin

• Ketel One

• Titos

• Smirnoff Kissed Caramel

• Gin

• Hendrick's

• Bombay

• Bombay Sapphire

• Beefeater

• Tanqueray

• Tanqueray 10

• Digestive Liqueur

• Fernet Branca

• Ramazzotti Amaro

• Averna

• Campari

• Drambuie

• Sambuca Romana

• Sambuca Romana Black

• Amaro Montenegro

• Aperol

• B & B

• Marie Brizard

• Sambuca Molinari

• Strega

• Liqueurs

• Chambord

• DiSaronno

• Frangelico Hazelnut

• St. Germain

• Midori

• Irish Mist

• Tia Maria

• Cointreau

• Godiva Chocolate Liqueur

• Godiva White Chocolate Liqueur

• G. E. Massenez Poire William

• Galliano

• Tuaca

• Pama

• Kahlua

• Baileys Irish Cream

• Southern Comfort

• Grand Marnier

• Grand Marnier 100 year

• Grand Marnier 150 year

• Yukon Jack

• Il Tramonto Limoncello